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Steak and shrimp

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wanna-be-smoker

Smoking Fanatic
Joined
Mar 13, 2013
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Location
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Couple NY strips I got yesterday and seasoned with apple wood rub then wrapped and in the fridge over night. Today I smoked them with hickory pellets. I also did buffalo shrimp and made fried rice and some spicy maple bourbon pickles. It turned out very good and did not need a knife to eat the meat.










 
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