Spinning A Boneless Prime Rib

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Been like 12 years since i did a prime rib. Had a couple great friends giving me some guidance.

Boneless rubbed lightly with garlic/herb. Spinning it on the weber gas. Vidalia onions on the spit also.
View attachment 428370

View attachment 428371

Have some au jus with it too.
View attachment 428374

Eating at a friends 5th wheel, just enough for the 4 of us.
View attachment 428372

View attachment 428375

Mashed taters and green beans too.
View attachment 428376
I like that a lot..
 
Thanks everyone.
I forgot the onion pic.

Thanks for the likes also.
 
  • Haha
Reactions: JC in GB
That's just perfect PR and another reason I like this place so much. I never thought of adding the onion to my rotisserie but it will be on my next :emoji_wink:
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Hot Threads

Clicky