Spareribs on the Louisiana Grills Pellet Smoker

Discussion in 'Pork' started by disco, Sep 27, 2015.

  1. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    I wanted to do ribs on my new pellet smoker but they cost so much I though I might have to sell some blood to afford them. Fortunately they came on sale.

    I wanted to do them very simply so I would just be testing the smoker and not the recipe.

    I started by taking the silverskin off.

    Then I rubbed them with Cabelas Kansas City Rub.

    I put them in the smoker, preheated to 220 F.

    It took about 4 1/2 hours to get the internal temperature of the ribs to 185 F. I brushed the ribs with a KC style bbq sauce and smoked another 1/2 hour.

    The finished product.

    I served them with potato salad, corn and green beans from our garden.

    The Verdict

    The LG pellet smoker did a great job. It held the temperature steady and I think the convection effect gave a great result. The ribs were bite off the bone not fall off the bone, just the way I like them. I was surprised how much smoke flavour there was after my research on pellet smokers. It wasn't as strong a smoke as the Bradley but that made She Who Must Be Obeyed happy.

    I am very happy with the results.

    tropics likes this.
  2. mike5051

    mike5051 Master of the Pit SMF Premier Member

    Awesome ribs Disco!  [​IMG]

  3. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    Disco you could cook that for me any time.


  4. goliath

    goliath Smoking Fanatic

    nice job !!!!!
     i use the smoker tube for extra smoke in my Louisiana grill if needed.

  5. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Thanks, Mike. They were very good.

    Thanks, Goliath. I tried the chicken as you mentioned. Great. It will be my next post.
  6. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Great lookin smoke Disco, nice job on the ribs !
  7. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Thanks, Justin. I am trying to catch up with expert pellet smokers like you.


Share This Page