Southwestern Vegetable Medley
2 cans Green Beans, drained
1 can Whole Corn, drained
1 can Black Beans
1 can Rotel
(Whichever type you prefer)
1 small can chopped Green Chiles, drained
1C coarse chopped Onion
1.5C coarse chopped Bell Pepper
1T minced Garlic
1C Chicken Broth
4T Butter
1T each Salt, Cumin
3T Lime Juice
Combine all ingredients except spices and lime juice
Bring to boil, lower heat and fast simmer for 15 minutes.
Add spices to taste, add lime juice to taste, slow simmer for 15 minutes.
Serve
2 cans Green Beans, drained
1 can Whole Corn, drained
1 can Black Beans
1 can Rotel
(Whichever type you prefer)
1 small can chopped Green Chiles, drained
1C coarse chopped Onion
1.5C coarse chopped Bell Pepper
1T minced Garlic
1C Chicken Broth
4T Butter
1T each Salt, Cumin
3T Lime Juice
Combine all ingredients except spices and lime juice
Bring to boil, lower heat and fast simmer for 15 minutes.
Add spices to taste, add lime juice to taste, slow simmer for 15 minutes.
Serve
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