I decided to cook some chicken breasts for dinner tonight. I felt like charcoal so I busted out the lil weber Smokey Joe for the first time this year.
Here’s the propane grill being utilized as a table. It worked great, the side burner was used to start the charcoal chimney. Lol.
I seasoned the chicken at noon with SPOG + Italian seasoning. The chicken was put back in the fridge until dinner time. Here it is starting to look nice over the coals. I also threw a couple of small apple chunks in the coals.
Chicken is done.
Dinner is served: Grilled chicken with chimichurri, roasted green beans and a side of wild rice.
Here’s the chimichurri, recipe below.
1 bunch of fresh parsley (I just rip the top off of the bunch that is sold at the supermarket).
2 tsp. dried oregano
2 garlic gloves
1 tsp. Red pepper flakes
4 TBSP Red wine vinegar
1/2 cup Olive Oil
Salt and Pepper to taste.
In a food processor or blender combine all ingredients except the oil. Put a couple of whacks of salt and pepper.
Pulse until coarsely chopped and then mix in the olive oil separately. Mix well and set aside.
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Dinner was so good!! Hopefully a few more meals like this and I can convince the wife to let me buy a Weber kettle....or I just may show up with one, because it is easier to beg forgiveness than to ask permission
Here’s the propane grill being utilized as a table. It worked great, the side burner was used to start the charcoal chimney. Lol.
I seasoned the chicken at noon with SPOG + Italian seasoning. The chicken was put back in the fridge until dinner time. Here it is starting to look nice over the coals. I also threw a couple of small apple chunks in the coals.
Chicken is done.
Dinner is served: Grilled chicken with chimichurri, roasted green beans and a side of wild rice.
Here’s the chimichurri, recipe below.
1 bunch of fresh parsley (I just rip the top off of the bunch that is sold at the supermarket).
2 tsp. dried oregano
2 garlic gloves
1 tsp. Red pepper flakes
4 TBSP Red wine vinegar
1/2 cup Olive Oil
Salt and Pepper to taste.
In a food processor or blender combine all ingredients except the oil. Put a couple of whacks of salt and pepper.
Pulse until coarsely chopped and then mix in the olive oil separately. Mix well and set aside.
———————————
Dinner was so good!! Hopefully a few more meals like this and I can convince the wife to let me buy a Weber kettle....or I just may show up with one, because it is easier to beg forgiveness than to ask permission