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Smoking right now

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Joined
Dec 14, 2019
Messages
20
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Location
South Carolina
So I got 2 ribeye steaks,1 pork loin,and alot of chicken wings on the Master Built. Using my home made rub on the wings. The steak's have a rub called Weaver's dutch rub on them. Pork loin was store marinaded. I'm using a mix of pecan and hickory for the first time. Just doing some testing this weekend.
 
smoked ribeye.jpg smoked wings.jpg
 
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