forktenderYou sure can and it is super easy.
The place it in the oven with the oven turned off until it's cool I leave it overnight to make sure I don't end up with a moisture problem.
And considering the cost of smoked paprika. You can't loose. When I do this. I also do other spices like Cayenne, kosher salt, chili powder, onion powder, garlic powder, and pepper. I'm going to try doing the Lowery seasoned salt next. That should be interesting.Never thought of this ... great info ... I have huge containers of sweet, but can always only find tiny ones smoked.
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