Smoking Dry Aged Prime Rib

[john3198]

Getting ready t o smoke a 40 day dry aged prime rib roast. I have smoked a lot of prime rib roasts. Is there anything I need to do differently with a dry aged roast, other than trim the aged bark off before smoking?

 

[TNJAKE]

Nope just trim and smoke. Keep an eye on temp as dry aged can go a bit faster

 

[SmokinAl]

I agree with Jake, they tend to go pretty quick.
So you have to keep a real close eye on them.
Al

 

[Brokenhandle]

Invite us over!

Ryan

 

[negolien]

I love this recipe for em if you need any more info or ideas... Hope you gonna post up some nice before during and after pics i love seeing those cooked Garlic Butter Smoked Prime Rib - Hey Grill, Hey (heygrillhey.com)

 

[sandyut]

Invite us over!

I have to agree with this advice.

 

[thirdeye]

Are you using the low pit temp method ~225° with an end sear if needed (and it might not be needed)?

 

[texomakid]

I'd love to see pics of this when you pull it to trim, prep, & cook.