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We do a pretty good turkey burger once in a while. My wife roasts a head of garlic and then mixes it with the turkey meat. Add salt, pepper, onion powder and garlic powder and mix well. Then I make 4 thin patties and top 2 of them with gorgonzola and put the other 2 patties on top and seal the edges to form 2 stuffed patties. I haven't smoked these yet. Usually I grill them and lightly baste with teriyaki while Turning them. Put them on 2 buttered toasted sesame rolls and add your favorite condiments. Dinner is served.
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