Smoked Sausage (Multiple uses)
I love these Smoked Sausages, and the Ninja does them Great, so this time I’ll spread them around.
So I set my Ninja on Air Fry, @ 390° for 20 minutes. Then I closed the lid & it began preheating.
Then after about 5 minutes it said “Add Food”, so I put 6 Hillshire Farms Smoked Beef Sausages in the Air Fryer Basket.
It took them all of 7 minutes to be just the way I like them.
I did a bunch of different things with them, so I’ll just tell you about them in the Captions above each Picture Below:
Thanks for stopping by,
Bear
One Pack of 6 "Hillshire Farm" Beef Smoked Sausage: (My Favorite!!)
Into the Air Fryer basket of My Ninja Smart Grill, when it says "Add Food":
One roll ready, with Jeff's BBQ Sauce on it:
First Supper---Smoked Sausage Sammy, with some of Mrs Bear's Awesome Home Fries:
Next Morning 2 Eggs (Over Hard), with Leftover Home Fries & one Smoked Sausage:
Next Day I threw some Sausage Pieces & some Home Fries into a hot pan:
Then I added a couple of Beaten Eggs:
Stir it all up & flip it around until it's all done evenly:
And Plate it for Supper:
Next Morning "French Toast", with Maple Syrup from Vermont & the Last Smoked Sausage: