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Bear,
If I can smoke half of the stuff , half as well as you I will be in good shape. You ever had smoked salmon dip before? That is a staple around our house at christmas time. Had to catch 3 more fish then usual this year as we had tons of neighbors wanting to-go containers to take with them on their travels to other family and friends celebrations. I hate to think what demand for (salmon dip) as we call it will be next christmas.
You need to head up this way yourself in the fall - I'll point you at a couple good holes on the Salmon River or a couple good spots on the Oswego River!Thanks for the kind words, Cowboy,
The Salmon I make is done real hard & real smokey. It's more for chewing than for dipping.
I didn't get any Salmon this fall---My son was too busy working on his house. He usually goes up to NY, and brings back 10 or 20 fillets about 2 foot long each.
I hate to break down & buy some, but I might have to, because Nepa's Salmon looks very inviting!
Bear