Smoked Prime Rib

Discussion in 'Beef' started by jrtexas, Jun 26, 2011.

  1. Tom Thumb has Prime Rib Roasts for $3.99 lb today.....

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    Pretty good marbling....

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    Garlic cloves inserted, rubbed with bacon grease and dry rub applied...coming to room temperature.....

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  2. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Prime rib for $3.99! I hope you filled your freezer up!

    Just noticed you were new. Welcome to SMF! You should go over to the roll call section & introduce yourself so we can all give you a proper SMF welcome.
     
    Last edited: Jun 26, 2011
  3. Welcome to the Forum...That is a fantastic deal on prime rib roasts!!! No Tom Thumb in these parts...[​IMG]I'm with Al on this...hope you filled your freezer!!!!

    Looking forward to the finished photo's... your off to a great start. [​IMG]
     
    Last edited: Jun 26, 2011
  4. raptor700

    raptor700 Master of the Pit OTBS Member

    Great score on the PR

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  5. A little searing before smoking.....

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  6. bearcarver

    bearcarver Smoking Guru OTBS Member

    Unbelievable Price!!!!

    Is that "Choice"?

    Did you have to wear a ski mask to get it??

    Bear
     
  7. rbranstner

    rbranstner Smoking Guru OTBS Member

    Oh man that's a great price. Looking good so far.
     
  8. alaskanbear

    alaskanbear Smoking Fanatic SMF Premier Member

    dad-gum, @ that price I would have to purchase another small freezer--just to stock up with...

    Rich
     
  9. africanmeat

    africanmeat Master of the Pit OTBS Member

    First Welcome to SMF  I am glad you joint us

    Did you go shopping for meat today with a ski mask [​IMG]

    Man  look at the fat marble on this prim rib. It looks as a good start

    Did you go shopping for this 
     
  10. Not bad...not bad at all!! See the garlic cloves?? And fresh horseradish imported from CT!

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  11. Looks good! $3.99/lb?  Was the cow diseased? hahhaha... I hope you got many more in the freezer.
     
  12. realtorterry

    realtorterry Master of the Pit OTBS Member SMF Premier Member

    So from the looks of it all you did was sear it & serve it!:grilling_smilie:
     
  13. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    Great Price...
     
    X2
     
  14. bearcarver

    bearcarver Smoking Guru OTBS Member

    Looks Great!!!!

    A little bit rare for my taste, but it's not my steak!

    Great BearView too!

    Thanks,

    Bear
     
  15. africanmeat

    africanmeat Master of the Pit OTBS Member

    Yha not bad at all looks great and juicy. you did a great job[​IMG]
     
  16. Sat in the MES for a while also.....[​IMG]

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  17. Looks great. AND WHAT A PRICE. A tick rare for me but like Bear said It's not my steak. Tater looks fabulous.. My friends mom used to grow horseradish in CT where I grew up. Made awesome cocktail sauce.
     
  18. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Awesome, not too rare for me. That's just the way we like them!  [​IMG]
     
  19. teeznuts

    teeznuts Master of the Pit

    What temp did you smoke at? What temp did you pull it? How long was it in the smoke? I'm smoking one in the morning and trying to read as many prime rib threads as I can.
     
  20. pops6927

    pops6927 Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    Nice job and perfect doneness!  Just barely got the moo out... perfection!  Welcome to SMF - here in Ft Worth, just south of you.
     

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