smoked pig ears for dogs?

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stupidcosmoline

Newbie
Original poster
Oct 2, 2016
4
0
Has anyone on here smoked off pig's ears for dog treats? My butcher has agreed to save all of them for me and wanted to start Finishing them myself looking for some insight? TIA
 
Light smoke at 250 for about 5 hrs, or until dried out. as they have some fat in them and are not cured they need to be stored in the fridge if they will be used in a week, or freezer for longer storage.

Barry.
 
They'll make great treats no matter how you preserve them.

Your Nick makes me laugh.
Do you collect milsurp firearms?
I do. It's funny not a whole lot of people get it. what would be the best way to preserve them that would be easy on a dogs stomach?
 
Light smoke at 250 for about 5 hrs, or until dried out. as they have some fat in them and are not cured they need to be stored in the fridge if they will be used in a week, or freezer for longer storage.

Barry.
I'd like to preserve them somehow that wouldn't be bad for the dogs
 
You can't beat a Mosin. I got mine almost 10 years ago for a $100. Accurate and LOUD. Great for Tannerite :emoji_sunglasses:
 
Agree with Holly2015 treat them just like jerky dry only no seasoning though. Buy them in pet stores this way.

Warren
 
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