Smoked pickled eggs

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pchrcane

Newbie
Original poster
Apr 24, 2012
3
11

Smoked eggs with cherry wood at 160 for about 1hr and a 1/2


done smoking now thay are getting pickled should be ready to try here shortly

The brine mixture is

dozen boiled eggs

1c. vinegar

2tbs. sugar

2 bay leaves

1 glove of garlic

1/2tsp. celery seed

1/2tsp. mustard seed

1c. water

1tsp. salt

combine all and bring to boil.then simmer for 1/2 hr. let cool then pour over eggs.

I added onion to give a little flavor. Like i said this is 1st time smoking eggs then pickling them so hoping its not a flop but what the hell it was fun making them.
 
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yes a beer will b good with them had a couple PBR's will making them
 

Smoked eggs with cherry wood at 160 for about 1hr and a 1/2


done smoking now thay are getting pickled should be ready to try here shortly

The brine mixture is

dozen boiled eggs

1c. vinegar

2tbs. sugar

2 bay leaves

1 glove of garlic

1/2tsp. celery seed

1/2tsp. mustard seed

1c. water

1tsp. salt

combine all and bring to boil.then simmer for 1/2 hr. let cool then pour over eggs.

I added onion to give a little flavor. Like i said this is 1st time smoking eggs then pickling them so hoping its not a flop but what the hell it was fun making them.
Awesome..... Nothing like home made pickled eggs... I need to make some again

http://www.smokingmeatforums.com/t/99343/pickled-eggs-with-andouillie-sausage
 
I just did a Jalapeno pickled egg batch of 3 qts. Very simple recipe found online. I went 4 weeks and they are pretty good. Good plain out of the jar and would work very well in a Ceasar Salad sliced. I can't imagine them smoked also!!! My next experiment.
 
Smoked pickled eggs, very unique idea. I will try this recipe surely... It's looks very yummyy.
 
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