Smoked Eye Round Deli Style (A Rare Bear Smoke)

[Bearcarver]

Another home run bear. Thanks for the detailed cook report. Makes it easy for those of who want to take a crack at it!

Thank You!!
It's nice to be Appreciated.

Bear

 

[Bearcarver]

That looks delish! Like!

Thank You!!
And Thanks for the Like.

Bear

 

[GaryHibbert]

Wow that sammie meat looks GOOD!! Nice job John.
POINT
Gary

 

[Bearcarver]

Looks great.

Thank You Chaded!!
Love the Chocolate Lab!!
Bear Jr has one named "Diesel".

Bear

 

[Bearcarver]

Bear That looks good from my seat. Likes
Richie

Thank You Brother!!
And Thanks for the Like.

Bear

 

[MeatSkull]

Nice! I was gonna get some today, the store had buy one get one free but they doubled the price, nice try!

 

[Bearcarver]

OK, you got me on the lookout for an eye of round sale. Looks yummy.

(P.S. Just learned you used to have a cabinet shop. I did too, until a few years ago when my helper moved to greener pastures and 4x8 sheets of ply got too heavy.)

Thank You Braz!!
Yup---Eye Rounds are Great for Dried Beef, Sous Vide for Tender Beef for Hot roast Beef Sammies, and for Smoked Thin sliced Deli style Lunch meat.

Yeah, my Shop was in my 2900 Sq Ft basement, and I always got my Son to help when I'd have to carry 1,000' of Red Oak or 20 or 30 sheets of plywood down those 17 steps!!!

Bear

 

[Rafter H BBQ]

Wow, phenomenal Bear! Looks like your stocked up on RB for a while!

 

[Bearcarver]

Wow Bear....that beef looks amazing and I can only imagine how those sandwiches are going to taste!! Nice job!!

Thank You Sauced!!
LOL--I've been eating two Sammies a day with Roast beef & Cheese on a small Steak Roll dipped in some AuJus, before each bite!! Love It !!
And Thanks for the Like.

Bear

 

[Bearcarver]

Wow that sammie meat looks GOOD!! Nice job John.
POINT
Gary

Thank You Gary!!
And Thanks for the Like.

Bear

 

[Bearcarver]

Nice! I was gonna get some today, the store had buy one get one free but they doubled the price, nice try!

Thanks!!
I hate those BOGO deals in the flyers I get in the mail.
They don't tell you the price, so you don't even know if it's worth going to the store.

Bear

 

[Bearcarver]

Wow, phenomenal Bear! Looks like your stocked up on RB for a while!

Thank You Justin!!
This Stuff is going fast, but I still have pretty much.
And Thanks for the Like.

Bear

 

[Bearcarver]

@73saint ---Thank You for the Like.

Bear

 

[Bearcarver]

@jaxgatorz ---Thank You for the Like!

Bear

 

[Bearcarver]

pa42phigh ---Thank You for the Like!!

Bear

 

[pa42phigh]

pa42phigh ---Thank You for the Like!!

Bear

Yep no problem.. I have 2 3pounders for today I was just looking at some post to figure out my timing, looks Like it under a hour a pound at 225.. yes I will still use a thermometer

 

[Bearcarver]

Yep no problem.. I have 2 3pounders for today I was just looking at some post to figure out my timing, looks Like it under a hour a pound at 225.. yes I will still use a thermometer

Yup---Don't get it there too fast. Give it time to pick up some good smoke.

Bear

 

[Bearcarver]

@texomakid ---Thank You for the Like.
It's funny you just found this one on the same Day.
I just got a loaf of Rye Bread yesterday, for a change, and I'm using up some of this RB.
Sammies of Roast Beef & American Cheese on Rye, with my new mix of Horsey Sauce.
Gotta make & eat a bunch of them---Mrs Bear doesn't like Rye Bread.

Bear

 

[HalfSmoked]

Bear If you had a let me know I could have stopped by love rye bread.

Warren

 

[Bearcarver]

Bear If you had a let me know I could have stopped by love rye bread.

Warren

Sorry about that---Too late now!!
I only got 6 slices of Rye left.

John