Smoked Chicken Breast, Green Bean Fries with Creamy Dill Sauce and Thursday night FOOTBALL..........

[smokinvegasbaby]

Today I decided to smoke some chicken breasts - and you can't have smoked chicken breast without Green Bean Fries with Creamy Dill Sauce......now I'm ready for some football

Lunch smoked chicken breast, green beans, dill sau

• smokinvegasbaby
• Oct 3, 2013

q view smoked chicken breast and green bean fries.

• smokinvegasbaby
• Oct 3, 2013

green beans fries with dill sauce.JPG

• smokinvegasbaby
• Oct 3, 2013

 

[flyboys]

That looks really good, how did you do the chicken breasts?

 

[smokinvegasbaby]

That looks really good, how did you do the chicken breasts?

I smoked them for 2 hours (with hickory wood) ran my smoker @225-235 degrees - After 2 hours I placed chicken breast in an aluminum pan spritzed with chicken broth, covered the each piece with a couple of pats of butter and wrapped the pan with foil - cooked covered for 1 hour - cooked to IT 165 - removed from the smoker and let rest for 30 minutes or so.  Really moist and delish! checkout this Q view!

DSCN8164.JPG

• smokinvegasbaby
• Oct 3, 2013

 

[dirtsailor2003]

Great looking meal Josie! Tempura batter on the beans?

 

[smokinvegasbaby]

Great looking meal Josie! Tempura batter on the beans?

no tempura batter on the green beans - trying to attach the recipe file and I keep getting this message - AJAX response unable to be parsed as valid JSON object. what does this mean?  I will email you the recipe

Josie

 

[flyboys]

Wow! Thanks for sharing, the whole meal looks incredible, great job!

 

[kathrynn]

That looks delish!

Yummmm

Kat

 

[viciousgolden]

Nice to see someone in Vegas!  Great looking chicken.  

 

[oldschoolbbq]

Nice , Josie... a really  good Q-view of the plating... could almost taste it through Cyber Space. 

Have fun and as always . . .

 

[smokinhusker]

Great looking food Josie!!!!

 

[smokinvegasbaby]

Wow! Thanks for sharing, the whole meal looks incredible, great job!

you're welcome...............Flyboys

Josie

 

[smokinvegasbaby]

 
Great looking food Josie!!!!

thanks - smoking rib tips today!

Josie

 

[smokinvegasbaby]

 
Nice to see someone in Vegas!  Great looking chicken.

Thanks ViciousGolden - my  chicken was really good.........

Josie - SmokinVegasBaby!

 

[GaryHibbert]

Hey Josie

I got that same message--never did figure out what it meant.  I finally logged out, rebooted my computor, and logged back in.  It went away.

Gary

 

[smokinvegasbaby]

 
Hey Josie

I got that same message--never did figure out what it meant.  I finally logged out, rebooted my computor, and logged back in.  It went away.

Gary

ok thanks Gary - I will try posting a recipe today and see what happens. I tried to post that recipe to your email and I got the same message hmmmmmm wonder what's up with that?

Josie

 

[flyboys]

I just wanted to say thank you.  I used your butter idea tonight on some boneless skinless breasts and it made a world of difference.  Thanks again.

 

[smokinvegasbaby]

 
I just wanted to say thank you.  I used your butter idea tonight on some boneless skinless breasts and it made a world of difference.  Thanks again.

awesome! boneless skinless chicken breast requires a lot of help in the flavor department - I am always looking for ways to make it taste good.  Glad your chicken breast turned out great.  I am smoking rib tips and making pork broth today - happy Friday to me!!!!

Josie

 

[flyboys]

I love smoking boneless skinless breasts, I look at it as a challenge!  Rib tips sound awesome, I hope you enjoy!!

 

[smokinvegasbaby]

 
I love smoking boneless skinless breasts, I look at it as a challenge!  Rib tips sound awesome, I hope you enjoy!!

I'm sure my rib tips are going to be great!  BTW I put butter and bbq sauce on my rib tips before I wrapped them.  Will continue to cook (covered) for 2 1/2 - 3 hours cooking low and slow. trying to post pics for ya but for some reason the upload function is not working on my end hmmmmmm :-(  I will try again later.

Josie