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Smoked Cajun Pork Tenderloins

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TNJAKE

Epic Pitmaster
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Location
Ridgetop TN🇺🇸
Evening smokers. Nice day here so fired up the stickburner for some pork Tenderloins. Rubbed them up with some cajun rub I received from @tx smoker for Christmas. I've used it on a few things and it's delicious
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Like I said beautiful day here
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Fire going with hickory/cherry. Running 225
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Tenderloins on
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They took a little less than 2 hours to get to 140
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Once they hit 140 pulled them off for a 10min rest
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All sliced up. Nice and juicy
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Yum
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Plated up with some garlic roasted taters and leftover beans from our burnt ends the other day
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Thanks for taking a look and stay safe out there
 
Dude those look cooked to perfection! Cant beat a good tenderloin! Very nice!
 
Man these look great!!! they truly look cooked to perfection!!
 
Top notch smoke on those tenderloins and the plate looks real tasty! Nice job!
 
You cannot disappoint with that combo.
At first look I thought the taters were gag balls (brussel sprouts).
 
I'm loving that cook Jake, was about to pull a pig tenderloin from Freezermart when I got distracted by a little leg-o-lamb. Either one, I still want some applesauce with it. Taters, beans, and that passed away piggy meat sure look great, Like! RAY
 
.....still don't know how you do it Jake....time after time. Do you offer a summer school? Amazing again. Charlie
 
Perfect looking tenderloins Jake! They sure are a favorite around here! Nicely done.
 
Those look good. I have a couple I might try this weekend. My family doesn’t like spicy stuff so I might do one with Jeff’s rub and one cajun
 
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