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Smoked Brisket Chili

jrsmith80

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Joined Apr 14, 2010
Last week I got a craving for some chili and it just so happened I had about 2 pounds of brisket leftover from smoking so I thought id try something different.  I started out coring some tomatos and grilling them with some onions, celery and a couple of jalapenos till they all had a nice char on them. 

 

 

Then I made a puree out of the tomato's and put a real nice chop on the onions, celery, and jalapenos.  I then added the brisket, onions, celery, and jalapenos to the tomato puree along with some spices and a bottle of beer. 

 

 

Now its time to simmer untill supper!!
 

SmokinAl

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Your chili looks good!
 

eman

Rest in peace. Lost but not forgotten!!
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I'll take a bowl! Looks great.
 

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