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Discussion in 'Smoking Bacon' started by skully, Feb 1, 2011.
This is a pic of what My belly/bellies look like, dry cured then smoked....peace.
Beautiful looking slab there Skully!
If you could, take us through your next one.
lots of color.........any sliced pics?
Thanks for having a looksy, I haven't cut into it yet because its still hanging, but will post pics when I do, as for My next batch, I have a post goin on the Pork section, because I also have loins goin on with the 2 new bellies, heres the link, hope it works, but have a look in the section I mentioned and there You will see the new batch.......S
Sweet looking bacon or slab of bacon. I know just what you have.
Your setup is very nice, somewhat similar to Mine..... Your bakon is on the money.....great work