frankie007
Fire Starter
- Mar 11, 2024
- 61
- 104
5kg bone in belly. Ribs for dinner a week ago. Dry cure, including juniper beries & rosemary . Turned over daily, washed and dried after 6 days, overnight in the fridge. Smoked today on my drum for 4 hours 9ver cherry ch7nks 225 F give or take. Bacon sorted for few weeks....
