Wiki SMF Acronyms and Definitions

[TulsaJeff]

This thread is for the general discussion of the Article SMF Acronyms and Definitions. Please add to the discussion here.

 

[indaswamp]

INT - Internal temperature of the meat while smoking

 

[TNJAKE]

2-2-1- Method of Smoking Baby Backs - 2 hours smoked - 2 hours wrapped - 1 final hour unwrapped
3-2-1- Method of Smoking Spare Ribs - 3 hours smoked - 2 hours wrapped - 1 final hour unwrapped
ABT- Atomic Buffalo Turd - A stuffed smoked jalapeno pepper
AMNS- A-Maze-N Smoker
AMNPS- A-Maze-N Pellet Smoker
BCC- Beer Can Chicken
BDS- Big Drum Smoker
BGE- Big Green Egg
BSKD- Brinkmann Smoke King Deluxe
BWS- Backwoods Smoker
CBP- Cracked Black Pepper
CCSV- Camp Chef Smoke Vault
ECB- El Cheapo Brinkman
EVOO- Extra Virgin Olive Oil
Fatty- A 1 pound chub of breakfast sausage turned into a smoked delicacy. It is usually wrapped in bacon and stuffed with other goodies such as cheese and veggies.
GOSM- Great Outdoors Smoky Mountain Smoker
KCBS- Kansas City BBQ Society
MBN- Memphis BBQ Network
MES- Masterbuilt Electric Smokehouse
OTBS- Order of the Thin Blue Smoke
PHD- Post Hole Digger
Qview- Images of Smoked Food.. usually makes you drool;-)
SFB - Side Fire Box
SMF- What Most of Us Endearingly Call The Smoking Meat Forums
SnP- Smoke n Pit
SPOG- A basic rub made from salt, black pepper, onion, and garlic (the onion and garlic is usually powdered or granulated)
TBS- Thin Blue Smoke
UDS- Ugly Drum Smoker
WSM- Weber Smoky Mountain - Smoker


If you think of others, post them in a comment below and I will get them added.

PBBE= pork belly burnt ends
PP= pulled pork

 

[tbern]

More great info, thanks!!

 

[indaswamp]

CRS.....can't remember squat!

 

[TNJAKE]

TT= tri tip

 

[SmokyMose]

SPC= Soy Protein Concentrate
CCR= Credence Clearwater Revival

 

[TNJAKE]

SPC= Soy Protein Concentrate
CCR= Credence Clearwater Revival

CCR 100% should be added lol

 

[TNJAKE]

BBB=buck board bacon
TQ= Morton's tender quick

 

[SecondHandSmoker]

EOR=Eye of Round

 

[Brokenhandle]

This is a good one! Somewhere on the site I'd seen this before but maybe back when I was just lurking lol. My CRS works very well now! And that ain't no squat!

Ryan

 

[chp]

Aren’t FB-firebox and CC cook chamber pretty standard?

 

[DRKsmoking]

Thank you and bookmarked

Knew some but kept forgetting a couple of them

David

 

[Bearcarver]

SV = Sous Vide

Bear

 

[SmokinAl]

NFDM - non-fat dry milk

 

[clifish]

Don't forget when you screw up a cook and you say WTF...lol

 

[gmc2003]

Way Too Funny?

Chris

 

[indaswamp]

SV = Sous Vide

Bear

NFDM - non-fat dry milk

See what I mean about CRS?!?!? Totally forgot about these!!!! LOL!!!

 

[indaswamp]

Here's one that is applicable as of lately......FNG = Fantastic New Guys!

 

[SmokyMose]

Don't forget when you screw up a cook and you say WTF...lol

Usually when I screw up a cook I know exactly what happened.
Is there an acronym for "I'm an Idiot!"?