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Sliced hickory smoked pork butt with a Mexican flare....QVIEW!

chaze215

Fire Starter
67
10
Joined Jan 20, 2011
Meat: 2.5# pork butt

Wood: Hickory chunks

Rub: Salt, pepper, cumin, cayenne, chili powder, paprika and brown sugar.

Smoke time/temp: 240-250 in a disposable aluminum pan til IT 195. A few squirts of SoFlaQuer's finishing sauce after being sliced up.

These tasted AWESOME! It was my girlfriends idea to do these so I have to give her some of the credit. But I must say they were outstanding and had 2 completely different flavors which was nice. Hope you guys enjoy!

And now for the QVIEW!

Out of the pan and ready for slicing



All sliced up....well only half.



Building the enchilada on a flour tortilla.



A little shredded cheddar.



A few jalapenos for some kick :-)



Topped with enchilada sauce and more shredded cheddar. More cheese the better!



Out of the oven and lookin' gooooood!



Also: Quesadilla off the grill pan with sliced smoked pork butt with pepper jack cheese!



Money shot #1: Enchilada with a lil sour cream on top.



Money shot #2 of enchilada.



Money shot #3: Quesadilla



Money shot #4: Another quesadilla shot.

 

porked

Smoking Fanatic
749
20
Joined Apr 2, 2009
I would pound that like there's no tomorrow. Nice job, leave to the Jersey guys, lol.
 

les3176

Master of the Pit
1,290
22
Joined Feb 10, 2009
Those look amazing for sure!!! Nice job,we love doing those around here as well...Although i have not done them in awhile....hmmm!!!
 

hexlobular

Smoke Blower
82
14
Joined Mar 25, 2011
Those slices have a great smoke ring-- great job!  Your rub sounds great, too.
 

gotarace

Limited Mod
1,081
25
Joined Jan 27, 2011
Great looking meals right there...i love Mexican food and that looks fantastic.
 

hmcm

Smoke Blower
133
13
Joined Dec 14, 2010
Awesome spin on the enchilada!  I'll have to put that on the to do list! Thanks for sharing!
 

SmokinAl

SMF Hall of Fame Pitmaster
Staff member
Moderator
OTBS Member
★ Lifetime Premier ★
47,514
8,101
Joined Jun 22, 2009
Excellent! A couple of more ideas for a pork butt! Everything you put together looked delicious!
 

alanp

Fire Starter
56
11
Joined Oct 5, 2008
You Rock, some great looking Mex food ...going to give them a try!
 

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