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Simple grilled chicken

JeffShoaf

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Seven spatchcocked chickens grilled over oak splits on the Santa Maria/Argentinian grill for a family gathering. Dry brined with salt and garlic powder over night. Right tasty!
 

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SmokinGame

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Great looking birds! Tasty! And love the color. Must have had a crowd over if you did 7 birds.
 

Colin1230

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WOW, what a cook!! I'm sure everyone ate well.
Great job Jeff, and thanks for sharing. 👍
 

Brokenhandle

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That's just awesome seeing that many birds cooking on a Santa Maria grill! Nice job!

Ryan
 

JeffShoaf

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Great looking birds! Tasty! And love the color. Must have had a crowd over if you did 7 birds.
Had 4 Boston butts in the smoker too but didn't get any pics. There was a crowd but still had lots of leftovers - had to thaw everything before I had a good count of attendees, so everyone got to take some home. I'll vacuum pack and freeze the rest.
 

DRKsmoking

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Looks like a great batch of food and nice shots with the flames tickling the chickens

David
 

jcam222

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Beautiful birds!! Just one more post telling me I need to add a Santa Maria to the mix.
 

JeffShoaf

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Beautiful birds!! Just one more post telling me I need to add a Santa Maria to the mix.
It's become my favorite way of cooking but it's usually overkill since I normally am just coming for b one person. I'm thinking of getting a Santa Maria attachment for the Weber kettle for my smaller grilling sessions.
 

DRKsmoking

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I think chicken tickling is illegal in some states...


Ha ha , if not it should be . Cus that's just mean

David
 

JeffShoaf

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Nice job Jeff, those birdies look great. Any chance of getting a good pic of the grill.

Point for sure
Chris
Here's some from previous cooks. I tend to build big fires...
 

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