- Jul 3, 2015
- 21
- 25
Inspired by @CrazyMoon thank you.
I used 6 minute eggs. Brought water to a boil, put eggs in water and timed for 6 minutes. Ice water bath then peel. The yolk is runny and golden delicious.
Then wrapped with 2-1 pork and hot sausage.
Smoked for approximately 3 hours.
The yolks were golden and not overdone. Only downside is they were a little misshapen because I started with runny yolk.
Great on x-mas morning with spicy mustard.
![GALLERY]](data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7)
[/IMG]
I used 6 minute eggs. Brought water to a boil, put eggs in water and timed for 6 minutes. Ice water bath then peel. The yolk is runny and golden delicious.
Then wrapped with 2-1 pork and hot sausage.
Smoked for approximately 3 hours.
Great on x-mas morning with spicy mustard.
Last edited:
