sauce

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LOVE smoked meat balls.  Use them in sauce (see below), on pizza, to make sandwiches...........SO GOOD!  I used to make small ones, then found I like the big ones better. 

Now, smoked meat balls will make a homemade Italian sauce taste smoky.  I have had people say they don't like the smoke taste in the sauce on their pasta, but they love the smoked meatballs.  If I'm making sauce for a crowd, I no longer put the meatballs in the sauce.  I serve the smoked meatballs on the side and let people sauce them or not.  That way the pasta doesn't taste smoky from the sauce.   



 
That looks great Ray, More ideas.... I haven't thought of doing that.....On the list now...
 
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