Ribs today

[bishgeo]

Let these soak up rub for Memorial Day didn't get fixed so I froze them and thawed out this week see how they do. I know it's not tradition to cut the slabs but much easier to bag and handle.

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• bishgeo
• May 31, 2015

 

[bishgeo]

image.jpg

• bishgeo
• May 31, 2015

 

[bishgeo]

image.jpg

• bishgeo
• May 31, 2015

 

[bishgeo]

image.jpg

• bishgeo
• May 31, 2015

 

[crazymoon]

BG, They look awesome !!!!!

 

[b-one]

They look outstanding!:drool

 

[wimpy69]

Look great. Any taste difference after being frozen rubbed?

 

[oldschoolbbq]

Nice , Bish . I was wondering about the taste , post freeze ,too 

Give us a run down .

Stan

 

[bishgeo]

Great momma loved the baby backs and she's not really a rib persons. Spares not so great too fat must hAve been 2 inches thick on big end. No wrap 5 hrs.