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Rainbow trout for supper tonight!

Discussion in 'Fish' started by porkpuller, Jun 22, 2011.

  1. Thought I would do up some trout we caught a couple weeks ago in Minnesota.  First pic is the brining stage.  Soaking them in salt, brown sugar, cajun seasoning, and some garlic salt.  Second pic is the NEW smoker I just bought yesterday to replace my old MES that went caputz on me.  LOVE the new set up with the probe and the remote!! 

    More pics to come as things transpire. 



  2. adiochiro3

    adiochiro3 Master of the Pit OTBS Member

    Nice looking trout AND new smoker!  How did you get the permission slip signed to buy that?!!!! LOL!
  3. Ha ha!  I think she saw a future with no more smoked meats and she just couldn't take it!!

    Here they are stuffed with apple and onion.  Figured since I am using apple wood to smoke with I may as well use some apple for flavoring. 


    Going in to the smoker @ 150 for about 30-40 minutes....then turning up the heat on these bad boys!

  4. Bearcarver

    Bearcarver SMF Hall of Fame Pitmaster Group Lead OTBS Member

    Great start !!!----and my favorite smoker too!!!!

    Can't wait to see the close-ups of those nice finished Rainbows!!!

  5. The final product ready to be consumed.  Turned out REAL well....had a yummy meal.  Wife approved....even though she "prefers" my beer batter crappies, walleyes, bass, etc.  Was fun to be able to use both the remote control and the temp. probe.  Was able to adjust my heat level sitting on my couch in the living room watching TV.  Can't wait to take it camping this weekend....won't have to get out of my chair to do some cornish hens and interrupt my drinking program!!  [​IMG]

    Last edited: Jun 22, 2011
  6. cowgirl

    cowgirl Legendary Pitmaster OTBS Member

    They look fantastic!!!  [​IMG]
  7. venture

    venture Smoking Guru OTBS Member

    You didn't cut off the heads and tails.  EWWWW!

    Thank you for doing that just the way you did.  It looks great!  Just the way it should be!

    Good luck and good smoking.
  8. beer-b-q

    beer-b-q Epic Pitmaster OTBS Member

    Great Looking Trout...
  9. SmokinAl

    SmokinAl SMF Hall of Fame Pitmaster Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    They look delicious. I can almost taste them!
  10. Bearcarver

    Bearcarver SMF Hall of Fame Pitmaster Group Lead OTBS Member


    I just zoomed in on that fantastic BearView of perfect trout !!


  11. africanmeat

    africanmeat Master of the Pit OTBS Member

    They look yummy