- Mar 18, 2008
- 102
- 10
Ok, i'm off to buy another maverick digi. i got one for the smoker already, this one will be for the meat.
alright.. this may be a dumb questions. but, the probe is fairly long and curved right.. how much of it.. or how far do i put it in the meat.? does it even matter.?
i just don't wanna screw anything up. so just wanna make sure.
alright.. this may be a dumb questions. but, the probe is fairly long and curved right.. how much of it.. or how far do i put it in the meat.? does it even matter.?
i just don't wanna screw anything up. so just wanna make sure.