- Mar 28, 2020
- 16
- 9
Hi,
I'm building a DIY temp monitor for my smokehouse and looking for suggestions on Type-K insertion probes. I'm planning on having 3-4 so I can monitor several pieces of meat at once. I need probes with bare leads or thermocouple plugs and NOT the 1/4" connector. The only one I'm finding on Amazon is almost $40, which means 3 or 4 would get spendy quick.
I'm looking to see what others are using. There are a few probe out there without a point on the, would those work ok, other than being blunt and difficult to insert?
Thanks in advance for any and all suggestions!
I'm building a DIY temp monitor for my smokehouse and looking for suggestions on Type-K insertion probes. I'm planning on having 3-4 so I can monitor several pieces of meat at once. I need probes with bare leads or thermocouple plugs and NOT the 1/4" connector. The only one I'm finding on Amazon is almost $40, which means 3 or 4 would get spendy quick.
I'm looking to see what others are using. There are a few probe out there without a point on the, would those work ok, other than being blunt and difficult to insert?
Thanks in advance for any and all suggestions!