Pulled pork in 14° weather

[sportsbeerfood]

Planning on doing a 6lb pork butt for pulled pork. Its supposed to be 14° tomorrow. Should I try and run my pellet grill or just throw in oven. Any thoughts let me know. Thanks

 

[Rings Я Us]

Planning on doing a 6lb pork butt for pulled pork. Its supposed to be 14° tomorrow. Should I try and run my pellet grill or just throw in oven. Any thoughts let me know. Thanks

I just did a chicken in same temperatures
on my cheapo electric. It stayed 265 275 for 3 hours.. You should get that out of the pellet pooper.

 

[sportsbeerfood]

I just did a chicken in same temperatures
on my cheapo electric. It stayed 265 275 for 3 hours.. You should get that out of the pellet pooper.
View attachment 348875

I figured Id try with the pellet grill and if it doesnt work out I can always transfer to the oven.

 

[Co4ch D4ve]

I think you have a good plan... go a while in the smoker to get the smoke flavor and then into the oven to finish.
Dave

 

[ronf]

Mine is in the WSM. Holding 230* with a DX2 since noon.

 

[SmokinAl]

Boy I'm glad I live in Florida!!
Al

 

[GaryHibbert]

Wish I did too Al. Minus 35 here this morning--minus 46 with the wind chill.
Gary

 

[smokin vegas]

That was a feat in itself smoking in those kind of temps! Kudos!:)

 

[sportsbeerfood]

I got the pork butt on running at 225° been going since 9am (2hrs) thus far. Its 9° here.

 

[idahopz]

Looks like many are doing PP; me as well. 23 degrees here, and I'm planning on using the SRG, which is my favorite pulled pork cooker because it is so fast.

 

[sportsbeerfood]

Im just letting the pellet grill do its thing. Hopefully all works out

 

[Rings Я Us]

Haha.. they had a wind chill advisory last night. All week it's going to be in the teens.. I have to go back to work. Bummer

 

[forkin pork]

I say fire up the smoker and give it your best shot, and then if need be, you always finish in the oven.
At least this way if it doesn't work out at least you have put some nice BBQ smoke flavor on that butt.
Good luck, you can do i!

 

[MarkM]

Got 2 butts, 3 racks of ribs, and will have 2 flanks in my MES shortly. Barely 20 degrees out but the MES is holding 225 no problem

 

[sportsbeerfood]

Sorry no qview but it turned out perfect