Pulled pork for Father's Day

[cansmoke]

Rubbed a pork butt this morning and left in smoker all day. Kept adding maple wood chips. "It turned out really good". :D

It spent most of the time in the MES and then I got a fire going in the oki joe and moved the roast on indirect for added smoke.

Served with home made potato salad.

Yummy

 

[JLeonard]

Mighty pretty butt you got there buddy! Just the right size for a couple of folks w/o a ton of left overs. And that potato salad.....I could eat that by itself.
Jim

 

[Gonna Smoke]

Butt looks good, but that apron!! You look like you're locked and loaded in that... Love it....

 

[cansmoke]

Butt looks good, but that apron!! You look like you're locked and loaded in that... Love it....

There are plenty of pockets on the apron and it does the job of protecting me. Gotta of course be stylin' at the grill donchaknow

 

[cansmoke]

Mighty pretty butt you got there buddy! Just the right size for a couple of folks w/o a ton of left overs. And that potato salad.....I could eat that by itself.
Jim

Thanks. THe potatos were smoked yesterday when I made dinner and then tater salad had a chance to blend today.

 

[RichGTS]

That looks like a perfect Father’s Day meal. Nice job

 

[SmokingUPnorth]

Looks good. I agree that apron is badass

 

[disco]

Very nice!

 

[gmc2003]

Looks good from here.

Point for sure
Chris