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Pulled Pork Butt

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woodchucks

Smoke Blower
Joined
Mar 18, 2011
Messages
91
Reaction score
12
Location
Pella Iowa
Asked to do 147 lbs. of pulled pork for a wedding.


Rubbed and put in the fridge over night.


Smoked at 250 with hickory chips


Making progress


Two smokers going. Eight Butts at a time.


Finished product
 
Ha ha thanks. It was my biggest project to date. Got to thank the Mrs for helping me pull it all
 
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