Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
The only thing I ever use on Prime Rib, Chuckies, or any other Beef is "Lea & Perrins Bold Steak Sauce", CBP, Garlic Powder, and Onion Powder---And Rarely a little Sea Salt.
This isn't a full calendar, but it's a couple pics of each of My Last 6 Prime Rib Smokes.Plus 6 more new ones!!
The first 8 of these cost me a mere $4.99 per pound at Giant. It's hard to believe anything can cost so little, and taste so good.
Since that, it has gone up as high as $6.98 per pound, and now that we're in 2015, they're even higher priced!!
If you have never smoked a Prime Rib (Standing Rib Roast of Beef), you really should try it. They are the easiest thing I have ever smoked!!!
UPDATE: Just added two more Prime Ribs to this collection (Today---11-8-2015), making it a total of 14 Smoked Prime Ribs!!
Hope I'm not boring anybody, but they look & taste sooooo good!!
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.