Holiday Breakfast Charras: Prime Rib & Eggs Mexicana...WOW (Pics)

[tx smoker]

Love it Robert! You hand me a left over sliced sliced RR! I’m betting that HF will see double duty in the hot months….along with the yard tub!

Thank you sir!! Not a bad use of the leftover PR, that's for sure. Yes, this rig is going to see a lot of use. Well, it already has and it'd become my primary cooker since finishing it.

Robert

 

[tx smoker]

Good grief Robert! That one’s out of the park! Very creative and layered with flavor. I do some of my best work unsupervised as well, but what you’ve done here is outstanding. Very nice work.

The kind words are appreciated Eric.Thank you. This breakfast was really good and just a ton of fun because it was different. I love going outside the box sometimes and doing weird stuff.

Robert

 

[tx smoker]

Looks fantastic Robert

Thanks David. It was a pretty tasty meal.

And not just for breakfast anymore

Funny you say this. That was almost my lead-in line for the post being that I've done tons of dinners on the Charras but this was my first breakfast.

Robert

 

[tx smoker]

Great idea for breakfast Robert. Definitely top shelf!

Thank you Matt. I was really happy with this one. Kinda out in left field but it came out really well.

Robert

 

[tx smoker]

Phenomenal Robert… very nicely done! Slap a bib on this ol redneck and I’d have dove in head first!

Come on down Justin!! Rednecks are encouraged and welcomed around here I'll load you up with food but you gotta bring your own bib

Robert

 

[tx smoker]

TXS, Awesome looking breakfast !!!

Thanks so much. It came out pretty darned good. We will be enjoying these more often, I can promise that.

Robert

 

[tx smoker]

Yep that hits my flavors like a walk off home run!! I’d murder a couple for sure.

Thanks Jeff. This was fantastic!! I could see you doing up about 700 of them and serving breakfast to half of Ohio I highly recommend these my friend.

Robert

 

[tx smoker]

Looks like a delicious breakfast

Thank you sir!!

Try it with some smashbrowns on the tortilla sometime I’m thinking you’ll like it.

Now this is an idea that I just love. That would be an amazing addition and you can count on it happening. Thanks so much for the idea because I'm loving it.

Robert

 

[Texas Cookin']

Good looking meal Robert. Those eggs a La Mexicana look great.

 

[tx smoker]

Looks delicious Robert! Would make for a great breakfast anytime of the day... only thing that might change is the drink of choice !

Thanks Ryan and I agree. That wold be good any time. I can see myself sitting down to that at 5:00 in the afternoon with a cold barley pop

Robert

 

[tx smoker]

Looks most excellent Robert. I had to work over the weekend and sure could have used a breakfast like that to start my day.

Appreciate it Chris. Sorry you had to work the weekend but the problem is that f you had a couple of these, you wouldn't be much into work. All you'd want is a nap

Robert

 

[tx smoker]

Question, 1st picture looks like you used a food processor to shred the cheese, what machine and cutter do you use?

You are correct. It is just a nice Ninja food processor with the shredding cutter/disk that attaches to a stem in the middle of the bowl. This thing is a cheese shredding monster. You can go through 5# of cheese in a matter of a minute r two.

Robert

 

[tx smoker]

Great looking take on breakfast!! I'd be all over that.

Appreciate it Jim. This was some pretty tasty stuff. Might be making similar this morning with Picanha leftover from yesterday

Robert

 

[tx smoker]

Great idea Robert and a nice looking breakfast! I get tired of the same ol same ol for breakfast all the time, so this would be a welcome addition. I just need to work scrapple into it somehow

Thanks so much Joe. This was really good. As for working scrapple into it, just crumble and brown the stuff before adding it to the Charras. From there just add whatever you want. That would be amazing!!

Robert

 

[tx smoker]

You are killing it on these Mexican dish Robert. Nice one.

I'm having some fun Brian, that's for sure. I know you love your Mexican stuff so I trend to tag you so you can see what sort of insanity I've put together this time.

Robert

 

[tx smoker]

Looks delicous Robert

Thanks Jim. It was pretty tasty, that's for sure. We enjoyed this breakfast very much.

Robert

 

[tx smoker]

Good looking meal Robert. Those eggs a La Mexicana look great.

Thanks so much Fred for the kind words. I've been a huge fan of the Mexicana style of eggs for years and it's fun finding different ways to incorporate them into meals.

Robert

 

[BrianGSDTexoma]

I'm having some fun Brian, that's for sure. I know you love your Mexican stuff so I trend to tag you so you can see what sort of insanity I've put together this time.

Robert

That one I sent you would be a good one I think. Might be hard to do one serving for me though? I kind of been missing your home made pasta.