Pork tenderloin recipes

[jake0531]

Hit me with your favorite pork tenderloin recipes. Stuffed, not stuffed, whatever it is. It’s been forever since I’ve done one so planning to this weekend or next week. I’d really like something Hawaiian-ish.

 

[schlotz]

Just do a search, using tags https://www.smokingmeatforums.com/tags/pork-tenderloin-2/

 

[Sowsage]

Here is one I did a while back. Not Hawaiian but something a little different.

Fall pork tenderloin with apple topping

Did a couple more tenderloins last night. I had a few granny smith apples so i thought i would try something new. I wanted fall flavors so i mixed up a rub using equal parts webber original rub, McCormick pumpkin pie spice and brown sugar. Rubbed down the tenderloins and let them set on the...

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[xray]

No Hawaiian ones. Here’s a few I did:

Marinated w/ Italian dressing + Pesto
Grilled Honey Chipotle
Jeff’s Maple BBQ

 

[Sowsage]

No Hawaiian ones. Here’s a few I did:

Marinated w/ Italian dressing + Pesto
Grilled Honey Chipotle
Jeff’s Maple BBQ

Xray we have a huge basil plant in our kitchen we cant hardly keep up with. I'm definitely giving the Italian dressing and pesto one a shot here soon. Lucky for me I have some pine nuts in the pantry.

 

[xray]

Xray we have a huge basil plant in our kitchen we cant hardly keep up with. I'm definitely giving the Italian dressing and pesto one a shot here soon. Lucky for me I have some pine nuts in the pantry.

I would definitely use the pine nuts since you have them. I made a bunch of pesto and froze into small containers and ice cube trays for single servings and then popped them out into vac seal bags.

But if you have basil year round, it’s still better fresh. Although not traditional, I still like to add lemon juice to mine to lighten it up.