Pork snausage

[sparks65]

Bacon wrapped, cherry smoked pork snausage. 240* for about an hr. IT at 160*. A bit high but I wanted the bacon done. Served with caramelized onions, roasted peppers,sauerkraut and bar b que sauce. Good eats.
Having a bit of a hard time trying to upload an image. When I click on the Image icon I get a message box that asks for the URL, but no reference to a file or file location. Any help would be great.
Thanks.

 

[ab canuck]

When you click on the upload a file button does it ask you to choose a file? If so click on that it should take you to desktop file or a choice of file to pick from. What platform or device are you using?

 

[motocrash]

Still trying to figure that out myself bro since the site "upgrade"

 

[sparks65]

ab canuck. when I click the upload file tab nothing happens. It used to take me to my photo file folder. I'm using a mac. I just noticed if I try this on an iPad it seems to work out fine. Darn strange.

 

[bluewhisper]

First, I'm digging a hole under your fence.

Second, there are two ways to post a pic. One is the little icon button which expects some URL for an image that's already online somewhere:

Or there's the Upload a File button which expects something you have on your computer.

In that case, you get a choice of posting a thumbnail, or a full image.

 

[SmokinAl]

If you open 2 windows, one being SMF & the thread your posting in, & the other being your photo album.
Then you can just drag & drop the photo's you want into your post.
Al