Pork Rib Eye Roast

[mike5051]

Hi Y'all,I put a pork rib eye roast on the grill today and have no idea what it is.

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• mike5051
• Apr 25, 2015

 It came in cryo vac an weighed 2 lbs.  I'm treating it like a tenderloin and pulling it off at 145 IT with indirect heat on the Weber.  The wife is not a fan of tenderloin, so I'm hoping this cut is different, just never heard of it before.  I only put salt and pepper on it before grilling.

Thanks,

Mike

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• mike5051
• Apr 25, 2015

 

[gary s]

Looks Great   

Gary