Poor man's caviar (but it's not caviar, and it's not what you think it is) - a family favorite

[00nothing]

Made this today I loved it but was a bit salty for me will cut back the olives next time, but it wasn’t a problem my wife consumed 3/4 of what was made

 

[Starfall]

Poor man's caviar is actually better than real caviar. I like it much more because my mom knows how to make it the most delicious thing ever. My dad prefers red caviar instead. That's why I wanna get a caviar gift set for him, but don't know what option to choose. I read at pearlsofcaviar a couple of articles for newbies. So my decision is to try the OLMA Paddlefish gift set for newbies. I hope my dad's gonna like it. If not, he's gonna eat poor man's caviar every day, lol.

 

[one eyed jack]

Revisited this recipe, yesterday. 2 bricks of Cream Cheese, both pepper stuffed and garlic stuffed olives. Spied that mostly full quart jar of Capers that I bought for a recipe a while back and have been wondering what I was going to do with them ever since, and chopped some of them up and threw them in as well.

The Capers play real nice with the olives in this recipe. Thought that I should report in case any of you all have been wondering what else you can use capers in.

First class dip.

EDIT;

I'm getting old; I forgot to add a couple pictures.

 

[Nefarious]

Revisited this recipe, yesterday. 2 bricks of Cream Cheese, both pepper stuffed and garlic stuffed olives. Spied that mostly full quart jar of Capers that I bought for a recipe a while back and have been wondering what I was going to do with them ever since, and chopped some of them up and threw them in as well.

The Capers play real nice with the olives in this recipe. Thought that I should report in case any of you all have been wondering what else you can use capers in.

First class dip.

Thats an interesting addition. Turns out I need an appetizer for this afternoon and have a large bottle of capers, hmmm.

 

[SmokinEdge]

Looks delicious. I just cannot do the green olives, never have been able to, however I love black olives and this would work great along with cappers. Will try this for sure.

 

[one eyed jack]

Thats an interesting addition. Turns out I need an appetizer for this afternoon and have a large bottle of capers, hmmm.

I didn't use a lot of Capers, maybe 1/8 - 1/4 cup along with the olives, in 2 bricks Cream Cheese.

Looks delicious. I just cannot do the green olives, never have been able to, however I love black olives and this would work great along with cappers. Will try this for sure.

I think you'r onto something there Edge. The black olives should be great. Let me know how it turns out.