Piggy is pulled and ready! 😎🔥
- Thread starter TimboBBQ!
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Yes sir! Glad I went with the Hunsaker! Ten pound butt in 7.5 hours and two hours in the cooler. Can’t wait to hang some ribs and chickens
hat temp did you cook at?Yes sir! Glad I went with the Hunsaker! Ten pound butt in 7.5 hours and two hours in the cooler. Can’t wait to hang some ribs and chickens
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