Been a great day!
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Piggy is pulled and ready! 😎🔥
- Thread starter TimboBBQ!
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Nice work on the new smoker!
Did it live up to your expectations?
Did it live up to your expectations?
Yes sir! Glad I went with the Hunsaker! Ten pound butt in 7.5 hours and two hours in the cooler. Can’t wait to hang some ribs and chickens
hat temp did you cook at?Yes sir! Glad I went with the Hunsaker! Ten pound butt in 7.5 hours and two hours in the cooler. Can’t wait to hang some ribs and chickens
275-300 whole way.
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