ooopss...we sliced that one up as a tester.......sorry buddy!!!!
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pepperoni
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Just a thought on paprika, look for Hungarian paprika, it is far superior to the more common Spanish type. It comes in sweet and hot versions.
Squeezy
Squeezy
deejaydebi
Legendary Pitmaster
Squeezy -
My understanding is you can interchange Prague #1 with tender quick just follow the tender quick instructions per pound.
I just happen to have the prague powders because that's all I ever knew about until I came here so I have tons of it.
You can not use tender quick for Prague #2 though!
My understanding is you can interchange Prague #1 with tender quick just follow the tender quick instructions per pound.
I just happen to have the prague powders because that's all I ever knew about until I came here so I have tons of it.
You can not use tender quick for Prague #2 though!
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