I'm recently retired and now have some time to learn how to make my favorite food (BBQ). I've had propane grills for many years. My wife bought me an electric smoker a few years ago that I recently replaced with a propane one. I've done a few briskets, pork butts and ribs but I have much room for improvement. I have a few friends on this forum who have been inspiring me and hope to pick up some tip for equipment and cooking.
- Rick
- Rick
