Oklahoma Joe Mod question

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sdewitt

Newbie
Original poster
Jun 15, 2021
16
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Start with the cooking chamber on the gasket material, if you have enough then do the firebox as well. The clamps go on the door to the cooking chamber and the grommets go into the side of the cooking chamber
 
Start with the cooking chamber on the gasket material, if you have enough then do the firebox as well. The clamps go on the door to the cooking chamber and the grommets go into the side of the cooking chamber
Forgive my stupidity, cooking chamber is where I put the meat, not where the smoke is originating from?
 
Does these look right? Shouldn’t I not be able to see any of the gray (gasket cover) once it’s closed? My doors might (might) be slightly more open with these than without, so I’m wondering if I’m over reacting, or not doing right
 

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Hi all,

I have an Oklahoma Joe Longhorne combo grill, pics to follow, and I have some questions about mods.

A- with the latches and sealent (attached)that I purchased, I’d put these on the offset smoker where the smoke is generated? The chamber where the food is? Something else?

B- same question with the smoker gormet drill bit kit:
I'm a total tightwad, and don't have the combo, but got my latches at harbor freight for $5 each. put one on each corner of the cooking chamber on my highland reverse flow.
 
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