NW new guy

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bbquine

Newbie
Original poster
Jan 12, 2014
2
10
Portland, OR
Been reading threads on this forum for a while and decided it was time to join up. I'm up in Portland, OR and I've been running a masterbuilt GS40 for about a month. it's produced some decent cooks, but I'm new so each one is an adventure. I'm mostly focusing on smoking and jerky making for now. I have done a few spare ribs, a picnic ham, and some beef jerky. In future, I want to look into DO cooking too. We do a lot of camping in the summer so that will be a good skill to have. 

I've found a whole lot of information on this forum and hopefully I can contribute what I'm figuring out too.

Dan
 
Hello and Welcome to our addiction.  A word of warning: There is no 12 step program for this one!  Many good folk here with a load of experience that they are more than willing to share.  If you have specific questions just start a thread and someone with experience will be along soon to offer advice.  All info you can provide us with such as smoker type, location and so on will help us answer any questions you may have.  Spend some time doing some research on the forums, tons of advice and recipes already available there.  We look forward to your contributions.  Have fun.  Good luck.  Keep Smokin!

Danny
 
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Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.   
[/h1][h1]  [/h1][h1]Gary[/h1]
 
Welcome

You will find plenty of friendly folks with great advice on this forum. Lt the search bar at the top of the page be your new friend.  There are over 1 million post on this forum.  And that a lot of powerful knowledge right at your finger tips. Or just ask! If you have not checked it out already, Give Jeff's 5 day ecourse a try.  It is free and full of great information to make you an even better smoker.

Again Welcome.

Brian 
 
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