I assembled my CampChef Xxl yesterday, took me a while since i did it myself in 90 degree plus heat. My question is this, before i installed the rack rails i saw gap in the metal that looked pretty bad to me. Is this normal and how do I remedy it? I can see smoke leaking out in droves. I haven't seasoned it yet. I didn't see it until I was almost done putting it together and the people at C.Chef are closed for the holiday..
NPSD... with questions and concerns
- Thread starter Kevin Braker
- Start date
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
Hot Threads
-
Parmesan Garlic Chicken Dip
- Started by kilo charlie
- Replies: 32
- General Discussion
-
This is what heaven must be like.
- Started by forktender
- Replies: 27
- General Discussion
-
Girls Are Really Putting Out!!
- Started by Rafter H BBQ
- Replies: 25
- Blowing Smoke Around the Smoker.
-
Comments deleted?
- Started by TimboBBQ!
- Replies: 25
- General Discussion
-
Felling more like fall. Time for chili.
- Started by JLinza
- Replies: 23
- Chili, Soups, and Stews
