Hello all I'm from Selma, IN, my family and I really enjoy smoked meat and smoking it. At home I have a 357 Magnum pellet grill,it's a older traeger cooker. I'm just trying to get different ideas maybe a few tips or tricks. Thanks for the add.
Newby: jdcarter2477
- Thread starter jdcarter2477
- Start date
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
Hot Threads
-
No ESPN / ABC on YouTube TV?
- Started by sandyut
- Replies: 33
- Blowing Smoke Around the Smoker.
-
Featured Italian sausage sandwich
- Started by chopsaw
- Replies: 26
- All Things Sandwich
-
Featured Tomahawk - Reverse Sear
