Newbie

[hawaiian diesel]

Well I'm in Hawaii and started smoking a while ago. Now that I quit, I want to smoke meats. Since reading the threads here it seem I'm doing it all wrong.

I like the way some of you use PID controllers because my main problem is controlling temps. I hope I'll be able to buy a used one for now. 

I have an offset brinkman smoker and learned from this site that I need to put some ceramic tile with gaps to control the temps evenly across the smoker.

Anyway, I look forward to reading all of your experiences and expertise.

ALOHA!

 

[SmokinAl]

Welcome to SMF!

Glad to have you with us!

Al

 

[gary s]

  Good morning and welcome to the forum from a cloudy but nice day here in East Texas, and the best site on the web. Lots of               great people with tons of information on just about everything.

        Gary