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Been reading a lot on this site. Love all the info and suggestions everyone gives each other. Just bought a MES 30 and just got done seasoning it. Going to start small with some chicken breast but can't wait to do some brisket. Ready to start smoking!!!!!
Good evening and welcome to the forum, from a sunny and cool day here in East Texas, and the best site on the web. Lots of great people with tons of information on just about everything.
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