- Sep 17, 2019
- 15
- 11
Hi all!
I upgraded from an electric Masterbuilt smoker to a Smoke Hollow wood pellet smoker. Put the thing together and it works but I am confused by the instructions and cannot find anything on YouTube. There is a "smoke" setting that is used to start the smoker but it only goes up to 180 degrees or something.
1. When using it just go to my desired temperature and go from there or...
2. Let's say I'm cooking a pork butt...do I leave it on "smoke" for an hour or two then crank it up? That would add more cooking time which is undesirable.
Not sure what to do....are other grills similar? Thank you!
I upgraded from an electric Masterbuilt smoker to a Smoke Hollow wood pellet smoker. Put the thing together and it works but I am confused by the instructions and cannot find anything on YouTube. There is a "smoke" setting that is used to start the smoker but it only goes up to 180 degrees or something.
1. When using it just go to my desired temperature and go from there or...
2. Let's say I'm cooking a pork butt...do I leave it on "smoke" for an hour or two then crank it up? That would add more cooking time which is undesirable.
Not sure what to do....are other grills similar? Thank you!