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New year and SMOKING jerky Qview

masonman1345

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It's a new year and time to make new smoke. I'am starting off the year making beef jerky. It is in my homemade smoker and slowly driying so that i can send the smoke to it. Will post pics as warranted.
2a30eb26_jerky1.jpg
 

richoso1

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Looks like you're on your way to what may be a tasty chew. It's all good my friend. 
 

masonman1345

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We are about 3/4 of the way there, just pulling it down to the perfect texture.
9d8d325e_jerky2.jpg
 

les3176

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Looks good sofar!!! what kind of recipe did you use,homemade or store bought?
 

masonman1345

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I use homemade only, I dont like a lot of salt and it seems that in all store brands the main ingrediant is salt.
 

mballi3011

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icon_cool.gif


It looks good to me too there MAson.
 

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